For several years I’ve bought vanilla extract in bulk, buying what I thought was a quality product for a fair price.
Then we moved to Georgia and the price for vanilla extract doubled. That was my cue to start making my own homemade vanilla extract!
For the longest time I wished my family wanted to eat beans.
Then one day I made black bean brownies and realized that if I made something with beans, but you couldn’t actually SEE the beans, my family scarfed it down without a word.
Since this chocolate and bean combination seemed to be a winner, I started to wonder how else I could transform the infamously unappetizing bean into something my family would devour.
Enter chocolate hummus.