 If you guys have been following along in the sourdough posts, you know the amazing benefits of sourdough, what I’ve been affectionately calling the “lazy man’s” bread (because it’s easy, NOT because you’re lazy). You likely have a decent starter ready (or near ready) to go too. Many of [...]
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 Pop Quiz: What do red onions, leeks, lemon grass, celery and cabbage all have in common? I’ll give you a hint. Oatmeal bowls. Wait, that doesn’t help any? How about another then. No dirt. Just water. And oatmeal bowls. And it’s like the Lucky Bamboo. Give up? I’m at [...]
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 To everything, turn, turn, turn There is a season, turn, turn, turn And a time for every purpose under heaven The past couple months in the Crumbs household has been much like that Beatles song. We knew since February that May and June were going to be busy for [...]
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 My grocery budget is $330 each month, including food, household items and toiletries. Each week I crunch the numbers to see where I stand. Today marks the end of the month. You can read about the halfway point here, where I spent the first $319 of my [...]
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 This post contains affiliate links. My adventures in sourdough began a few years ago when my sister gave me a really awesome cookbook for Christmas. It’s filled with make-your-belly happy “home-style” food, but with an underlying healthy, organic-like theme. Right up my alley, right? One of the recipes inside was [...]
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 This post contains affiliate links. What do you do with your leftover oatmeal? Make cookies? Eat it anyway? Add it to pancake batter? *whispers* Hide it in chocolate cake? Friday’s Deals & Steals round up on Facebook mentioned a free 20-page download of the eBook From Garbage to Gourmet. It’s [...]
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