A simple, easy, and delicious soaked whole wheat bread recipe that can be incorporated into any busy person's routine to get the most nutrition out of bread. Be sure to try my overnight Artisan bread or my homemade French bread. We talked about bread and carbohydrates, in general, a lot in the past. And I mean, a lot. From bleached flour to unhealthy wheat bread to the healthiest bread you can possibly ... Continue Reading
Showing all results for: wheat
Einkorn: A Wheat for the Gluten-free?
Do you struggle with gluten intolerance? Einkorn may be the solution for you. This ancient grain remains unchanged, making it easier to digest than modern wheat. Use einkorn flour in delicious recipes like my einkorn pizza dough, einkorn coffee cake, or no-knead einkorn sourdough bread! Whether it's a voluntary lifestyle decision, or a matter of life and death, gluten-free foods are more popular than ever before ... Continue Reading
Whole Wheat Einkorn Sourdough Bread
Healthy and easy recipe for whole wheat Einkorn sourdough bread that uses 100% whole grain einkorn flour & a sourdough starter. Ever since I first published my no-knead einkorn sourdough sandwich loaf, you guys have been asking for a slightly different version: whole wheat einkorn sourdough. You wanted a recipe that was just as easy, uses healthy whole grain einkorn and was fail-proof so that even the ... Continue Reading
Flour Face Off: Which Wheat Makes the Best Wheat Flour for Cookies?
The average day in the life of a frugal food blogger is hard work. Bake bread, taste bread, think about bread... Geez, talk about a hardship! ;) Truly though, there are days where the work is just grueling. Like when you're baking cookies, tasting cookies, thinking about cookies... Goodness, can't a girl catch a break around here? I kid, really I do, because I feel so incredibly blessed to be able to ... Continue Reading
Flour Face Off: Which Wheat Makes the Best Wheat Flour for Bread?
This post contains affiliate links. Tropical Traditions has sponsored two giveaways here on Crumbs so far this year: first a quart of coconut oil in March and then a whole gallon of coconut oil last month. (The fact that they offered a gallon STILL leaves me amazed!) I have no doubt that their sponsorship is due largely to the overwhelming support and involvement of YOU. With that said, I'd like to take a ... Continue Reading
The Different Types of Wheat and What They’re Used For
Learning about carbohydrates has turned into a way more diverse trek than I ever thought it would be. The series on fats ended up with thirteen do somethings, and carbohydrates (with still a few weeks to go) is already up to ten. TEN!! I have so many ideas jotted down in my calendar, I wouldn't be surprised if we ended up with twenty by the time we wrapped the series up! Man, I sure do hope ya'll like talking ... Continue Reading
Slow Cooker Blueberry Cobbler
This healthy slow cooker blueberry cobbler is SUPER easy and the taste is so good! It’s the perfect summer dessert. You can use homemade cake mix or Bisquick, fresh or frozen berries, plus there’s a gluten-free option. Don’t you love it when you can toss dinner into a slow cooker and call it done? What I think might be even better though, is tossing DESSERT into a slow cooker and calling it done! My ... Continue Reading
Cloud Dinner Rolls
This is the BEST homemade dinner roll recipe! Made with yeast, they’re so soft, slightly sweet, light, and fluffy – even better than a restaurant! Try my other bread recipes like cast iron skillet cornbread and garlic cheese bread. Do you remember these light and fluffy dinner rolls I made way back when? They were one of my first experiments with einkorn and they are MIND-BLOWING delicious and they are worth ... Continue Reading
Chocolate Leftover Oatmeal Cake Recipe
This healthy chocolate oatmeal cake recipe uses old-fashioned leftover oatmeal instead of flour. A brown sugar or cream cheese frosting makes it dessert! We all know that eating leftovers is a great way to save money, right? But sometimes eating leftovers is just boring. Or unappetizing… like the case of leftover oatmeal. I recently learned how to make leftover oatmeal cakes – thick slices of oatmeal ... Continue Reading
How to Make Bread Machine Recipes by Hand
How to make bread machine recipes by hand: a simple conversion “recipe” of sorts for those of us who don’t have room in our kitchens for another gadget. Impress guests with delicious homemade bread! Want to impress your family? Bake fresh bread. Boy, will they be impressed when you pull a freshly baked loaf of Man Bread out of your oven! I’ll be the first to admit that bread baking can be scary. As a ... Continue Reading
