This buttermilk potato bread recipe is flavorful, moist, and fluffy on the inside with a golden-brown crust – perfect for sandwiches or toast! Use leftover mashed potatoes to make it even easier. I used to buy our bread at the store. But one day, I ran out of bread, and I thought that it couldn’t possibly be that difficult to make. So, I attempted my first batch of homemade bread using an easy bread recipe ... Continue Reading
Jamaican Jerk Chicken Recipe
This oven-baked Jamaican jerk chicken recipe takes you right to the Caribbean, with the perfect blend of sweetness, heat, spice, and flavor! Mix up a big batch of this yummy jerk marinade to feed a crowd or freeze for an easy meal later. Do you ever feel like all the food you’re making tastes the same? That everything is boring and you crave a massive burst of flavor? But you’re still on a budget, and ... Continue Reading
Instant Pot Brown Rice
Learn how to cook brown rice in the Instant Pot for a delicious, fluffy side dish. This easy, hands-off method gives you perfectly tender, nutty brown rice every time. One of my long-term goals is to eat more whole grains. Yes, this means using whole wheat flour (as well as other whole grains like spelt and einkorn), but it also means eating brown rice vs white rice. Honestly, in the past, I’d never been ... Continue Reading
Salad Dressing Recipes
These yummy homemade salad dressing recipes are quick to whip up and taste amazing without any hard-to-pronounce ingredients. Choose your favorite flavor or try them all! Good salads are a GREAT way to eat more fresh fruits and vegetables. They’re also a perfect opportunity to use meat as a condiment rather than the main focus of the meal. Most store-bought salad dressings are filled with something to ... Continue Reading
Overnight Artisan No Knead Bread
This artisan no knead bread recipe is perfect for beginning bakers. With just 4 ingredients, you’ll make a beautiful loaf that’s crusty on the outside and soft and delicious inside – great for dipping in soups or even making bread bowls! Homemade bread doesn’t last very long in our house, and since my schedule usually lands on the busy side, I’m always looking for an EASY bread recipe that requires very ... Continue Reading
Easy Spicy Shrimp Tacos with Creamy Slaw
Enjoy spicy shrimp tacos paired with a creamy, crunchy slaw – it’s a flavor explosion! Ready fast, you’ll love this fresh and vibrant easy weeknight dinner. Some of my most popular recipes on the blog are taco recipes… I don’t know why I hadn’t thought of shrimp tacos sooner, but after a few test batches, they’ve quickly become one of my favorite taco meals! BEST SHRIMP TACOS RECIPE One huge plus ... Continue Reading
Cast Iron Skillet Cornbread Recipe
This cast iron skillet cornbread is the best cornbread recipe ever! It’s sugar-free, plus it’s buttery and super moist inside with a golden, crispy crust. Easy to make gluten-free, and it’s freezer-friendly…if you have any left over. Would you believe that until just a few years ago, I had never made cornbread from scratch? I’ve made lots of types of bread…White Sandwich Bread, Flour Tortillas, Pita ... Continue Reading
Slow Cooker Blueberry Cobbler Recipe
This simple blueberry cobbler recipe is so yummy! This quick-prep crockpot dessert uses Homemade Cake Mix or Bisquick for the topping, fresh or frozen berries, and you can even make it gluten-free! Don’t you love it when you can toss dinner into a slow cooker and call it done? What I think might be even better, though, is tossing DESSERT into a slow cooker and calling it done! My favorite easy Peach ... Continue Reading
Egg Bites Recipe
This easy egg bites recipe gives you a yummy handheld breakfast option packed with protein and easy to customize. Skip the drive-thru and meal prep a batch for the week! For busy mornings, a grab-and-go breakfast is where it’s at. But many of those quick and easy breakfast recipes are high in carbs and sugar and don’t have nearly enough protein. Does a high-protein breakfast that’s easy to eat on the ... Continue Reading
Instant Pot Quinoa
Learn how to cook quinoa perfectly every time! Make a big batch in less than 15 minutes and have an easy, fluffy side that’s perfect on its own, added to a salad, or as the base of a grain bowl. Several years ago, I bought a big bag of quinoa (pronounced keen-wah) from Costco, thinking it would be a great alternative to rice and would broaden our horizons in terms of recipes. Wrong. I hated it. No ... Continue Reading
