Fact: I big fat puffy heart love salads. Panzanella (with homemade caesar dressing) is my go-to when we have bread about to go stale and in early fall I like spinach with squash and apples. Even when we go out to eat, 9 times out of 10 I order a salad (and it drives my husband nuts). This year I added a winter wedge salad to our weekly salad rotation and the whole family is raving. ... Continue Reading
Archives for November 2016
Kombucha Continuous Brew: Is it Worth it?
Earlier this summer I piecemealed together a DIY kombucha kit so that I could save money by not buying kombucha from the store anymore. I had originally considered a kombucha continuous brew system, but wasn’t sure how I felt about the price tag. I mean, $300 is a lot of money! Plus I was new to brewing kombucha in the first place. How was I to know if a kombucha continuous brew system was worth it, or just a ... Continue Reading