This recipe for Homemade Coffee Creamer is made with 4 simple ingredients and tastes much better than store-bought creamer. Naturally rich and decadent, use it in your favorite morning brew! Pairs perfectly with my Overnight Kefir Coffee Cake.
Make different flavors of coffee creamer by using a different extract. Substitute almond extract, hazelnut extract, or even peppermint extract!
You could even add a little cinnamon or cocoa powder or Pumpkin Pie Spice to mix up the flavors even more!
And it’s so easy to make dairy-free with canned coconut milk. Just swap out the cream with full-fat canned coconut milk and canned lite coconut milk for milk.