Gingerbread Sauce
Homemade Gingerbread Latte, the healthier and more frugal option to your favorite Starbucks treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: American
- Method: No Cook
- Cuisine: Beverage
Ingredients
Scale
- 1 Tbsp plus 1 tsp ground ginger
- 2 tsp ground cinnamon
- 1/4 tsp ground cloves
- pinch salt
- 1 tsp molasses (your choice of blackstrap or regular)
- 1 Tbsp maple syrup
- 1/4 tsp vanilla extract (optional)
Instructions
- Combine spices in a small container with a lid; shake well.
- To make “one serving,” measure 1/4 tsp of mixed spice with molasses, maple syrup, and vanilla if using. Stir well to combine.
Notes
- Seasoning makes approximately 2 Tbsp worth, creating 18-24 single servings.
- Don’t skip out on the molasses – your latte won’t taste the same without it!
Nutrition
- Calories: 110
Keywords: homemade gingerbread latte, recipe gingerbread latte