Blackened Seasoning
This easy-to-make Homemade Blackened Seasoning Recipe is perfect for chicken, fish, pork or vegetables! A spicy and savory blend made with pantry spices. Enjoy with our delicious Blackened Salmon and Easy Oven Roasted Broccoli!
- Prep Time: 5 mins
- Cook Time: 1 min
- Total Time: 6 minutes
- Yield: 4 oz 1x
- Category: Sauces/condiments
- Method: Mix
- Cuisine: American
Ingredients
Scale
- 1 ½ Tbsp smoked paprika
- 1 Tbsp garlic powder
- 1 Tbsp onion powder
- 1 Tbsp dried thyme
- 1 tsp black pepper
- 1 tsp cayenne pepper
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 ½ tsp salt
Instructions
- Get all the spices out of the cabinet.
- Measure each spice into a 4 oz jar.
- Cover, shake the jar, and use liberally!
Find it online: https://dontwastethecrumbs.com/blackened-seasoning/
