How to Make Elderberry Gummies
Learn how to make elderberry gummies in bulk for toddlers, kids and adults alike. It’s so easy and costs 90% less than Walmart, Walgreens, CVS or Kroger!!
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 25-75 gummies 1x
- Category: home remedy
- Method: Stove top
- Cuisine: American
Ingredients
- 1 cup elderberry syrup
- 8 tsp unflavored gelatin (I use this grass-fed gelatin from Perfect Supplements)
Instructions
1. In a small saucepan, gently warm elderberry syrup over medium-low. Add the gelatin and use a flat whisk to thoroughly dissolve the gelatin.
2. When the gelatin is dissolved, remove the syrup from the heat and carefully pour the liquid into the molds. (I had to do this in multiple steps, pouring from a very small measuring cup, because the bear molds are so small.)
3. The gummies will begin to gel within a few minutes, but they are easier to remove from the mold after they have been in the fridge for 2-3 hours.
Notes
When the gummies have completely solidified, remove from the molds, and store in the freezer for 6-12 months. Use the dosing guide above, or as desired!
Mold suggestions:
- Cute little bear molds like this one
- Big LEGO mold
- Ice cube tray
Nutrition
- Serving Size: 2 gummies
- Calories: 20
Find it online: https://dontwastethecrumbs.com/elderberry-gummies/
