Name: Coconut Rice
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup jasmine rice; 1½ cups coconut water or coconut milk; 2 Tbsp flaked coconut; 1 Tbsp coconut oil; ½ lime, squeezed for juice (or 2 tsp lime juice, also optional); fistful of cilantro (optional)

Coconut Rice

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Easy to make recipe for savory & healthy coconut rice! Made with jasmine or basmati rice & coconut milk/cream, this versatile recipe is a perfect side dish.

Author: Tiffany
Prep Time: 5 min
Cook Time: 15 mins
Total Time: 20 minutes
Yield: 3 cups 1x
Category: Sides
Method: stovetop
Cuisine: American

Ingredients

Scale

1 cup jasmine rice
1½ cups coconut water or coconut milk
2 Tbsp flaked coconut
1 Tbsp coconut oil
½ lime, squeezed for juice (or 2 tsp lime juice, also optional)
fistful of cilantro (optional)

Instructions

In a medium saucepan with a lid, stir just to combine rice, water or milk, flaked coconut, oil, and lime juice.
Bring to a boil, stir well once and cover with lid, reducing heat to low.
Let rice cook on low for approximately 15 minutes, or until all the liquid has been absorbed.
Garnish with cilantro, or mix it in. Enjoy!

Find it online: https://dontwastethecrumbs.com/coconut-rice/