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Slow Cooker Salsa Chicken

Ingredients

Scale
  • 1 1/2 cups cooked garbanzo beans (equivalent to 1-15oz can, how to cook dry beans)
  • 1 1/2 cups cooked black beans (equivalent to 1-15oz can, how to cook dry beans)
  • 1 1/2 cups corn kernels
  • 1 cup homemade salsa (or just throw all of those ingredients in the slow-cooker)
  • 1/2 cup salsa verde
  • 1 lb. uncooked chicken (any pieces)
  • 1/4 cup cilantro, chopped

Instructions

  1. Place all ingredients in a large slow cooker* and cook on low for 4-6 hours.
  2. Serve over rice, homemade cornbread or with homemade tortillas.

Notes

* I have this 6-quart slow cooker and this recipe fits with room to spare. I don’t recommend using a slow cooker any smaller than 4 quarts.

Keywords: Slow cooker salsa chicken

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