Name: Homemade Salsa
Prep time: 5 min
Total time: 5 min
Cuisine: Mexican
Ingredients: (2) 14.5oz cans of diced tomatoes; 1/2 fist full cilantro; 2-4 whole pickled jalapenos; 1/2 medium white onion; 1/2 lime, squeezed for juice (or 2 tsp lime juice); 1 tsp salt; 1/2 tsp garlic powder; 1/2 tsp cumin; 1 tsp black pepper

Homemade Salsa

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★★★★★

4.8 from 4 reviews

Try this quick and easy homemade salsa recipe. Made with simple on-hand ingredients. Versatile for just enough spice and delicious flavor!

Author: Tiffany
Prep Time: 5 mins
Cook Time: 0 min
Total Time: 5 mins
Yield: 2 cups 1x
Category: Sauces/Condiments
Method: blend
Cuisine: Mexican

Ingredients

Scale

(2) 14.5oz cans of diced tomatoes
1/2 fist full cilantro
2–4 whole pickled jalapenos
1/2 medium white onion
1/2 lime, squeezed for juice (or 2 tsp lime juice)
1 tsp salt
1/2 tsp garlic powder
1/2 tsp cumin
1 tsp black pepper

Instructions

Combine all ingredients in a blender or food processor and blend until smooth.

Keywords: Homemade Salsa

Find it online: https://dontwastethecrumbs.com/homemade-vs-store-bought-salsa/