Is ramen actually healthy?

This homemade ramen noodle soup recipe is! By tossing out the seasoning packet, which has most of the unhealthy ingredients, you can make a delicious ramen soup that’s full of flavor and better for you.

What is the difference between pho and ramen?

The difference is in the broth and the noodles. Pho has a clearer broth and uses white rice noodles, while ramen has a darker ramen broth and typically uses wheat noodles.

Is ramen gluten-free?

While ramen noodles are typically made from wheat, you can substitute gluten-free noodles for ramen and use coconut aminos instead of soy sauce to make a yummy gluten-free dish.

Can you make vegan ramen noodles?

Absolutely! Use vegetable stock to make your broth and choose veggies for your toppings.

Easy Homemade Ramen | Kid-Friendly Lunch in 15 Minutes!

Homemade Ramen Noodle Soup

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4.8 from 4 reviews

Try this healthy homemade ramen soup recipe for a customizable lunch that kids can make themselves. Tastes just like the classic, without the funky ingredients.

Author: Tiffany
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 2 servings 1x
Category: Soup & Salad
Method: Stovetop
Cuisine: Japanese

Ingredients

Scale

2 quarts stock (vegetable or chicken)
1 tsp sesame seed oil
1 Tbsp coconut aminos (or soy sauce)
3 ½ tsp ground ginger
1 tsp granulated garlic
2 packages ramen noodles (any flavor, noodles only!)
Additional Toppings as Desired (optional):
- Vegetables (grated carrot, thinly sliced radishes, diced red peppers, sliced mushrooms, bok choy, spinach, etc.)
- Soft boiled egg
- Green onions or scallions
- Shredded chicken
- Sriracha or hot sauce
- Chopped cilantro
- Bean sprouts
- Chopped peanuts

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Instructions

Bring the stock, sesame seed oil, coconut aminos, ground ginger, and granulated garlic to a boil.
Open the packages of noodles and throw away the seasoning packet. Add the noodles to the boiling stock and cook for 3 minutes.
When the timer beeps, add in additional toppings as desired. Serve warm!

Notes

Do you want to make a chicken ramen recipe? Easy! Simply use chicken broth and then add shredded chicken, plus any other toppings you’d like.

Nutrition

Serving Size: 1
Calories: 438

Find it online: https://dontwastethecrumbs.com/homemade-ramen-noodle-soup/