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Italian Seasoning

Easy recipe for the best Italian seasoning blend. Cheaper than McCormick brand, perfect for using in recipes like chicken, spaghetti & meatballs, and more! :: DontWastetheCrumbs.com

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5 from 1 review

Homemade Italian seasoning is easy to whip up from 6 spices you have in your pantry. Get authentic Italian flavor for everything from spaghetti sauce to Italian salad dressing to croutons!

Ingredients

Scale
  • 2 tsp oregano
  • 1 tsp basil
  • 1 tsp rosemary
  • 1 tsp thyme
  • 1 tsp marjoram
  • 1 tsp sage

Instructions

  1. Measure your herbs into a glass jar.
  2. Shake well.
  3. Use as directed in your favorite recipes.

Notes

  • Store homemade Italian seasoning in an airtight container or jar in your pantry. For the best taste, use a homemade seasoning blend within 6-8 months, unless your individual spices are best before that timeframe.
  • This Italian seasoning recipe is easy to double or triple to make a big batch in a small bowl so you can use it often!

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