What if I don’t have garlic salt?

If you don’t have garlic salt, regular sea salt is fine (or do half sea salt and half garlic powder). The garlic flavor is just enough to provide a savory contrast to the sweet honey, and that’s what we prefer at our house, but if all you have is sea salt, you’ll still end up with delicious honey almonds!

What temperature should you use for roasting almonds?

I like 350F. Since almonds roast fairly quickly, I’ve found it’s better to use a lower temperature to avoid them getting overly brown on the outside before they’re fully cooked.

Are honey roasted almonds good for you?

Sure! These honey roasted almonds are sweetened with honey (no granulated sugars here!) and have fiber, protein, and healthy fats. That sounds good to me!

Easy Homemade Honey Roasted Almonds | 3 Simple Ingredients!

Honey Roasted Almonds

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Homemade honey roasted almonds are THE BEST topping for any salad. Lightly sweetened and perfectly crunchy, they add the perfect contrast to your crisp veggies and creamy dressings.

Author: Tiffany
Prep Time: 10 minutes
Cook Time: 15-20 minutes
Total Time: 25-30 minutes
Yield: 8 servings 1x
Category: Sides
Method: Bake
Cuisine: American

Ingredients

Scale

2 cups almonds (whole or slivered) (280g)
¼ cup honey (84g)
1 tsp garlic salt (or regular sea salt) (2g)

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Instructions

Preheat oven to 350F.
Mix the honey and almonds in a small bowl.
Spread in a single layer on a baking sheet lined with parchment paper. Sprinkle with garlic salt.
Bake for 15-25 minutes (less for slivered almonds and more for whole almonds), stirring occasionally.
Remove from oven and let cool completely. The longer they sit, the crispier they’ll get. Once they’re fully cooled and crispy, break them into smaller clusters to your liking.

Notes

Store honey roasted almonds in an airtight container for up to 1 week.
Depending on the type of pan you use, if your oven has hot spots, and the size of your almonds, you may find that roasting almonds with honey takes less time. Check the roasted almonds at 10 minutes the first time you bake them to avoid burning around the edges and adjust the baking time accordingly.

Find it online: https://dontwastethecrumbs.com/homemade-honey-roasted-almonds-for-salads-or-snacks/