This French bread pizza is quick & easy, super budget-friendly, and SO delicious. Customize with your favorite toppings or make it vegetarian (without pepperoni) or vegan (using dairy-free cheese). Serve perfectly with a fresh kale Caesar salad!
Any time you make French bread, make a 2x or 3x batch.
When it’s cooled, slice horizontally and store it in the freezer.
Double wrapping the loaf will keep out freezer burn and keep your bread super soft when it’s time to make pizza. Thaw the frozen bread at room temperature before making pizza.
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Find it online: https://dontwastethecrumbs.com/french-bread-pizza/