Name: Blackened Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: Prepared blackened seasoning; 4 salmon fillets; 1 tsp olive oil

Blackened Salmon

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Try this super fast and easy recipe for blackened salmon. Perfect for weeknight suppers when you’re short on time. Pair with simple sides that taste great like lemon butter asparagus or pan-seared broccoli for a healthy and delicious dinner!

Author: Tiffany
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: Serves 4
Category: Main Meals
Method: Bake
Cuisine: American
Diet: Gluten Free

Ingredients

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Prepared blackened seasoning
4 salmon fillets
1 tsp olive oil

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Instructions

Preheat oven to 400F. Line a baking sheet with aluminum foil.
Cover both sides of the salmon with a small amount of olive oil and place the salmon flesh side down on the baking sheet.
Season liberally with blackened seasoning (I use close to 1 tsp of seasoning per fillet).
Bake for 10 minutes and remove from the oven. Serve warm!

Notes

I use close to 1 tsp of seasoning per fillet.

Nutrition

Calories: 245

Find it online: https://dontwastethecrumbs.com/blackened-salmon/