Ever since I started training for my first marathon, I’ve been more particular about the food I eat. Plain pancakes become protein pancakes, plan smoothies become protein smoothies and I’m making homemade larabars when I have to replenish lost carbs ASAP. Aaaand since it’s the season for everything pumpkin, I’ve given homemade larabars a newClick to Continue »
Archives for October 2016
If you haven’t cozied up under blankets with a cup of homemade hot chocolate yet this month, I assure you – your time is coming. The leaves on our trees are turning, mornings are cool and crisp and I wore jeans for the first time in six months. PANTS you guys. This is the officialClick to Continue »
When I first shared my recipe for homemade spaghetti o’s, I said I would develop a recipe for meatballs to go with it. Eight states, 2500 miles and over a year later, my 15 minute Italian meatball recipe is finally ready and kid-tested with two very enthusiastic thumbs up.