Salads are my all time favorite food. They're quick, easy and delicious. But somewhere along the way, they've gone complicated. Onions get caramelized, tomatoes are roasted and almonds are tossed with maple and cinnamon before toasted in the oven. Don't get me wrong - those types of salads are downright delicious. And to be honest, I'm salivating a bit just thinking about a thick bed of greens ... Continue Reading