When it comes to holiday latte's, there's an invisible line separating those who love pumpkin spiced from those who love salted caramel. Apparently, you can't love both. When I told my dairy-free friend Maria about my newest dairy-free pumpkin spiced creamer, she said she wasn't a big pumpkin fan... that she preferred the salted caramel mocha instead. (Although she DID gladly take the leftover cashew ... Continue Reading